Khichu is a well-liked Gujarati snack or side dish. Topped with somewhat oil and methi masala, it has become the simplest Indian snacks recipes. It truly is traditionally utilized to make papad.  You could potentially even provide it like a delightful appetizer. Filled with jaggery, cardamom and poppy seeds, modak https://ethnicindiangrocer.com.au/product/isher-biscuits-punjabi-atta-300gm/