You mustn't have lots of oil left from the wok. You could either a) get rid of some oil if essential, leaving a few tablespoon of oil to cook in or b) remove the oil, wipe your wok clear, and start with a little fresh oil. Thanks for inquiring! Shop https://deanpevba.bloggactif.com/31807562/the-5-second-trick-for-sweet-paprika-whole