Everest on Grand’s vegetarian choices span momos filled with cabbage and ginger; katahar (younger inexperienced jackfruit buds with potatoes and spices); and vegetable thukpa, a Tibetan-fashion noodle soup with snap peas. Of course, their whole food items menu is vegan! From their vegan ramen to their very own vegan home https://healthy-food-in-bali.gitbook.io/vegetarian-restaurant-near-me-bali